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 | Center for Advancement in Cancer Education LINK to Susan Silberstein's site
'Kitchen Chemotherapy'
According to the National Cancer Institute, up to 75% of cancer deaths are avoidable through dietary change. Based on thousands of articles published in the scientific literature documenting the relationship between diet & cancer survival, this presentation will highlight multiple advantages of nutritional therapy for cancer patients, outline food choices that promote or suppress tumor growth, & explain the connection between cancer & biological terrain.

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Remember we are NOT Doctors and have NO medical training.
This site is like an Encylopedia - there are many pages, many links on many topics.
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